{"product_id":"santoku-knife-7-dm0718-shun-classic-hollow-ground","title":"Shun Santoku Knife 7\" DM0718","description":"\u003cul\u003e\n\u003cli\u003eAsian-style alternative to a chef’s knife with a sheep’s-foot blade profile\u003c\/li\u003e\n\u003cli data-start=\"130\" data-end=\"204\"\u003eSpine drops sharply to meet an acutely ground cutting edge; no sharp tip\u003c\/li\u003e\n\u003cli data-start=\"130\" data-end=\"204\"\u003eExcels at slicing starchy vegetables\u003c\/li\u003e\n\u003cli data-start=\"328\" data-end=\"384\"\u003eIdeal for cross-grain cuts of poultry, fish, and meats\u003c\/li\u003e\n\u003cli data-start=\"387\" data-end=\"438\"\u003eProduces paper-thin slices of potatoes and garlic\u003c\/li\u003e\n\u003cli data-start=\"441\" data-end=\"511\"\u003eExcellent for julienne cuts of peppers, cucumbers, and other produce\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"691\" data-end=\"771\"\u003eLighter than European-style knives, reducing fatigue during extended food prep\u003c\/li\u003e\n\u003cli data-start=\"774\" data-end=\"847\"\u003eHollow-ground (dimpled) edge creates air pockets between blade and food\u003c\/li\u003e\n\u003cli data-start=\"850\" data-end=\"894\"\u003eReduced friction and suction while slicing\u003c\/li\u003e\n\u003cli data-start=\"897\" data-end=\"966\"\u003eLess sticking and binding; food releases more easily from the blade\u003c\/li\u003e\n\u003cli data-start=\"897\" data-end=\"966\"\u003eImproved slicing efficiency and reduced prep time\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KAI U.S.A LTD.","offers":[{"title":"Default Title","offer_id":53825697612148,"sku":"127646","price":234.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1503\/7730\/files\/127646.jpg?v=1768497328","url":"https:\/\/shop.bigerics.com\/products\/santoku-knife-7-dm0718-shun-classic-hollow-ground","provider":"Big Erics","version":"1.0","type":"link"}